Medieval Rumpy-Pumpy

PorterGirl gets its first ever sex scene!

Don’t worry, we aren’t about to witness Head Porter wearing nothing but his sock suspenders, getting up to mischief with a wayward Bedder. The staff of Old College are notoriously uptight when it comes to matters below the waist. But original Old College keeper of keys, Humphrey Babthorp, proves by way of his secret diary that Porters were not always quite so averse to a little bit of how’s-your-father, in this excerpt from up-coming PorterGirl novel, The Vanishing Lord

(Mum, don’t read this. I’ll only have to explain it to you later anyway.)

 

12th December 1448

Never didst I think that I would owe so much to the wayward wick of a candlestick maker! Whenst I first did first findeth him in mine bed with mine bedswerver of a lady Lettice – o! Did mine heart break. But sincetimes as the good Maud Carneby from the kitchens led me astray upon the chopping table I tell thee that forsooth I have not been happier. Only this morrow whenst I did visit the kitchens to check upon the catches and latches, I did findeth her in the all-together, sprawled like a prime cut of brisket upon the sideboard with legs a-pointing to the east and west and a clear invitation to make a journey down south. There was much of a-giggling and a-squirming as I took close council with her lady-bacon and her plentiful dumplings did shudder allways in the tumult. They are more than a handful for any man, I tellst thee, but I have two hands and a determined disposition which served me well in such circumstances. Maud is of the demanding type of womenfolk that likes her meat well roasted so I did no more than to place her on my spit like a suckling boar and roast away across the tabletop until her squeals and shouting made sound as such would waketh the dead. Why, it would not surprise me if poor Ralph Eels hisself was woken from the afterlife by her calamitous roarings. I did not stop with the roasting until she was basted good and proper – inside and out! I never did see to the catches and latches and I didst find mineself in need of creative falsehoods when Gunby didst ask me about them. The good Lord doest not look kindly on those that forswear with their tongues but there is truth in the matter that my tongue was put to good use and I didst give other things a seeing to, if not the catches and latches…

 

139 thoughts on “Medieval Rumpy-Pumpy

  1. Dan Alatorre AUTHOR's avatar

    I do enjoy bacon. Who doesn’t?

    1. Lucy Brazier's avatar

      Bacon is great at any time of the day, not just for breakfast!

    2. Dan Alatorre AUTHOR's avatar

      True, but bacon first thing in the morning is awesome.

    3. Lucy Brazier's avatar

      I won’t argue with that. You know that British bacon is very different to American bacon, right? You will have to sample some when you come to the UK.

    4. Dan Alatorre AUTHOR's avatar

      Is it? I did not know that.

      I know Canadian bacon is different than American bacon but I enjoy both tremendously.

      How is British bacon different? Do you take it with tea?

    5. Lucy Brazier's avatar

      Our bacon is quite like Canadian bacon, I think. Nice and thick and smokey. Actually, I always have a cup of tea with my bacon. I like a sausage too, in fact.

    6. Dan Alatorre AUTHOR's avatar

      Like Canadian bacon? Now you’ll have to show me. I really never considered that, having mainly enjoyed American bacon.

      As for smokey, well, if it’s so hot it smokes, that’s gotta be a good thing.

    7. Lucy Brazier's avatar

      Absolutely. Variety is the spice of life, Daniel. It is good to explore these things.

  2. House of Heart's avatar

    I never. Imagined I could enjoy baco so thoroughly Sweet. Mystery of life….who. Knew?

    1. Lucy Brazier's avatar

      Life is full of the most delicious surprises 🙂

    2. House of Heart's avatar

      🙂

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